Beef & Lamb
Easy Beef Calzones
These are easy, healthy and extra flavorful!
Frankie Ballard’s Rib-Eye Steaks
Country musician Frankie Ballard shares his recipe for Rib Eyes.
Ultimate Bacon Jam Burger
This homemade sundried tomato bacon jam adds wonders to your burger.
Reverse Sear Tri Tip with Chimichurri
Perfectly cooked Tri Tip topped with Chimichurri sauce.
Bacon Cheeseburger Hotdogs
Top your favorite hotdogs with these cheesy ingredients.
Melissa’s Hatch Steak Sandwich
August 19 is Hot and Spicy Food Day! Celebrate with Melissa’s Hatch Chiles.
Smoked Meatloaf
You’ll love this delicious Smoked Meatloaf from Chef John Cox
Grape and Hatch Chile Marinated Tri Tip
Hatch chiles and grapes give this Tri Tip a unique and delicious taste.
Reverse-Seared Ribeye
Easy, delicious and perfectly cooked on the Big Green Egg
Pulled Lamb Nachos
Simon Daoust, aka Big Green Simon, part of #BGETeamGreen shares his favorite Game Day recipe.
NY Strip Steaks
Cook the perfect steak in eight minutes with delicious toppings.
Grilled Italian Meatloaf Sandwich
Turn flavorful meatloaf into your new favorite sandwich.
Beef Kebabs with Chimichurri
Chimichurri is also terrific served with chicken, lamb and fish
Surf and Turf Rolls
A creative combination of beef and shrimp rollup into one fantastic dish.
Tri-Tip Chili
Dutch Oven Chili with Ancho Chile & Coffee Seasoning on the Big Green Egg.
