Grill
Watermelon Pizza
A unique and delicious pizza created on a sliced watermelon.
Grilled Baby Artichokes with Hatch Chile Dusted Hollandaise
Grilled artichokes with this delicious sauce are always a hit.
Smoked Meatloaf
You’ll love this delicious Smoked Meatloaf from Chef John Cox
Prosciutto-Wrapped Haricots Verts
Tender haricot verts delicately wrapped with prosciutto and perfectly seasoned.
Smoked Chicken Sandwich with Chipotle Mayonnaise
Chicken sandwiches smoked on the Big Green Egg with fantastic homemade chipotle mayonnaise.
Southern Catfish
O’Neill Williams cooks up some catfish southern style.
Turkey Potato Skins
A new take on potato skins! Stuffed with turkey and drizzled with BBQ sauce and a traditional dollop of sour cream.
Wings, Wings, Wings!
Four easy and delicious wing recipes from Springer Mountain Farms Chicken
Cedar Planked Pork Chops
Succulent pork chops prepared on cedar planks.
Grillin’ Garry’s Garlic Parmesan Chicken Legs
Grillin’ Garry, aka BGE Nation, part of #BGETeamGreen shares his favorite Game Day recipe.
Grilled Butternut Squash and Apple Skewers
A flavorful side that is a perfect pairing with your favorite pork dish.
Plank Grilled Chicken with Fruit Salsa
Add flavor with Alder Plank grilling.
Reverse Sear Tri Tip with Chimichurri
Perfectly cooked Tri Tip topped with Chimichurri sauce.
Banh Mi Burger
This Banh Mi inspired burger is the perfect twist for your burger craving.
The Cabot Ver-Monte Cristo
A yummy take on a traditional Monte Cristo sandwich using lots of fresh cheese.
